“I’d Rather Fall in Chocolate aims to become a national brand of choice offering high quality, hand-made pastries, petit fours and chocolates made from 100% organic Jamaican chocolate while incorporating local products and flavours”

- Leisha Lyn-Cook (CEO)

About The Client:

Based in Montego Bay, Jamaica,  I’d Rather Fall in Chocolate offers high-quality, hand-made pastries, petit fours (miniature cakes) and chocolates.

According to their Facebook Page

“I’d Rather Fall in Chocolate aims to become a national brand of choice offering high quality, hand-made pastries, petit fours and chocolates made from 100% organic Jamaican chocolate while incorporating local products and flavours, which will engage the curious chocolate dabbler to the avid chocoholic by providing an exceptional chocolate experience that enlivens the senses.”

Sounds tasty!

About the Project:

For fellow Branson Centre of Entrepreneurship entrepreneur Leisha Lyn-Cook, CEO of I’d Rather Fall In Chocolate we created a corporate identity package including logo design along with a business card design.

Since successfully delivering on those projects, The Emergency Room Designs and Technology has completed other designs for I’d Rather Fall in Chocolate such as banners, promotional flyers and product packaging.

Client Testimonial:

I’d Rather Fall In Chocolate

I have been using Emergency Room Designs for almost two years and I must admit that their quality of work and their understanding of my brand has really made the relationship mutually beneficial. Read full testimonial “I’d Rather Fall In Chocolate”

Leisha Lyn-Cook

Click the image below to see more designs from the project